A pantry volunteer holds golden beets, one of many healthy SF Food Bank offerings for Thanksgiving
This Thanksgiving, the San Francisco Food Bank made sure that 30,000 households enjoyed a fresh, healthy holiday dinner. But shocking news stories about hunger in the Bay Area – and across our country – underscore the fact that more and more people every day are seeking help.
In the past two years, San Francisco has seen an 18% increase in people receiving food stamps; in Marin the increase is an astounding 45%. This New York Times article talks about the rising need all across the U.S. – and notes that many of those eligible in California aren’t even receiving food stamps:
Food Stamp Use Soars
With food stamp use at record highs and climbing every month, a program once scorned as a failed welfare scheme now helps feed one in eight Americans and one in four children…
Also, the Times has created an interactive map showing changes in food stamp usage across the country.
You might be amazed to know how much of our food goes to waste. This NBC story reveals that…
40% Of Food Produced Goes To Waste, While One In Six Go Hungry
Vicki Escarra, the president and CEO of Feeding America [the national organization of food banks], calls hunger America’s “dirty little secret.” Mara Schiavocampo from NBC Nightly News discovered America’s hunger problems first-hand as she visited a struggling family…
Seniors have been hit particularly hard by the recession. Read about it in his Associated Press story:
Recession sends older Americans to food pantries
The number of seniors living alone who seek help from food pantries in the U.S. increased 81 percent to 408,000 in 2008, compared to 225,000 in 2006, according to the U.S. Department of Agriculture…
Locally, the San Francisco Chronicle reported on the ever-growing number of requests that the San Francisco Food Bank is receiving for help:
More Americans going hungry
The San Francisco Food Bank has seen requests for assistance increase 20 percent compared with this time last year, with fewer donations, and will deliver Thanksgiving meals to 30,000 households, up from 22,000 last year…
The Chronicle reminded its readers that the holidays, coupled with a greater and greater, need make it crucial for all of us to help:
An opportune time to help feed the hungry
Pushed by recession, nearly 50 million people are skipping meals unwillingly, forgoing a balanced diet, or signing up for food stamps or giveaway programs, the measures used to come up a broad-brush picture of hunger in America. The figure is the highest on record since the Agriculture Department began tracking “food insecurity…”
What can you do to help? Volunteer at our warehouse or one of our grocery distribution pantries. Donate food or money – for every $1 donated, we can provide $9 worth of food to hungry San Franciscans. Urge your elected officials to make ending hunger a key part of their agenda. Visit our website to learn more.
Filed under: Families, Farm Fresh, Food Drives, Fruits and Vegetables, Marin County, Pantry Network, Recession Relief, Volunteer, Ways to Help | Leave a Comment »